Our freshly roasted coffee has always been our most unique feature and uncompromised in the quality we offer. Our food is flavoursome, made on the premises, and always value for money.

Excellence in our craft is a result of a very passionate and hard working team of like minded people.We genuinely love our products, foster a welcome feeling to our clientele, and as a workplace care about the team.

"The morning after, it's Red Cherry Cafe for breakfast, a large, barn-like cafe and coffee roastery 4km out of Cambridge. The eggs benedict - with its home-made hollandaise sauce - puts most Auckland versions to shame, and the coffee is excellent." - Rebecca Kamm, NZ Herald, 17th October 2011